Choice of one entrée size salads served with fresh fruit skewer & mini granola bar (GF).
Minimum order 10.
Grilled Chicken with quinoa, orange & edamame and orange vinaigrette
Chipotle Salmon with artisan greens, toasted cashews, red onion, crispy wontons & southwest dressing
Chopped Salad with hardboiled egg, smoked valley ham, julienned vegetables, pickled red onion & double smoked bacon